THE SCIENCE OF BUILDING A BETTER BALE

After the work you put into cutting it right and drying it fast, you have to make sure you’re building a better bale. What’s the most obvious sign of a better bale? Higher density. The denser the bale, the higher the nutrition in those bales. Higher crude protein and better feed value mean you’re getting the most from your crop while providing improved palatability for your herd. Increased density is your assurance that your bales will last longer and provide higher animal nutrition. Denser bales are also more economical to wrap, handle and store in the long run.

High-density round bales from New Holland balers result in up to 39% fewer bales. By producing fewer, denser bales per acre, you’ll spend less time, labor, fuel and supplies as you bale, transport and store your crop.

Take a look at the recent Penn State University Better Baling Study and the competitive comparisons that show how to get the most out of your baler.

DOWNLOAD THE COMPETITIVE COMPARISON >

Penn State University explains why bale density matters, and how it can improve your overall baling operation.

DOWNLOAD PSU STUDY >

The Roll-Belt 560 Plus round balers are ready to tackle even more demanding conditions to get the most out of every season. They possess the latest design enhancements, plus the smartest technology. You can rest assured that they’ll remain in the field for years to come.